F&B Cost Control
Deskripsi Pekerjaan
Tanggung Jawab
• Mengontrol dan menganalisa biaya operasional F&B
• Memastikan penggunaan bahan baku berjalan efisien
• Melakukan monitoring inventory dan stock opname
• Menganalisa purchasing serta vendor pricing
• Membuat laporan costing dan profitabilitas
• Mengidentifikasi peluang penghematan biaya operasional
Kualifikasi
• Memiliki pengalaman di bidang Cost Control/F&B Accounting menjadi nilai plus
• Menguasai pengolahan data dan analisa biaya
• Teliti, detail, dan memiliki kemampuan analisa yang baik
• Mampu menggunakan sistem inventory/ERP (Restaurant365 menjadi nilai tambah)
• Dapat bekerja secara individu maupun tim
Tentang Perusahaan
Sari Tirta Group is a sub-holding company of Melawai Group responsible for managing Finance, Accounting, and IT Systems for several of its sister companies. These include businesses across healthcare, hospitality, and lifestyle sectors such as Apotik Melawai, Mövenpick Hotel Jakarta City Centre Pecenongan, IRIS Internasional, and Visicare Indonesia, among others. Through centralized financial management and technology support, Sari Tirta Group helps strengthen operational efficiency and strategic coordination across its diverse portfolio of companies.
